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Aghiorgitiko, from
mountainous area of Gymno (click
on the image to open high resolution and save image) |
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KOTSIFALI, isle of Crete,
area of Peza |
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MALAGOUZIA, revived by
Gerovassiliou in Porto Carras estate in Chalkidiki
Makedonia, today cultivated all over Greece as one of the
most promising white wines. |
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MUSCAT petit grain, isle of
Samos |
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RODITIS ALEPOU, a clone of
Roditis, mainly grown in mountainous areas, today Roditis is
grown all over Greece |
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SAVATIANO, the grape of
Attica, spread to Viotia and Evia island (Central Greece) |
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